Chef

Job description

• Prepare menus, prepare meals, and determine required portions and quantities.

• Take into account special dietary needs, if any.

• Order and check merchandise.

• Clean kitchen and work area.

Benefits: Flexible working hours, competitive salary, great working atmosphere, year-round employment.

Salary: According to competence and very competitive

Full-time or part-time: Full-time

Required experience: At least 2 years